The Effect of Standardised Flower Extracts of Sorbus aucuparia L. on Proinflammatory Enzymes, Multiple Oxidants, and Oxidative/Nitrative Damage of Human Plasma Components In Vitro

Table 2

Quantitative profile of the S. aucuparia flower dry extracts (mg/g dw).

	MED	DEF	EAF	BF	WR
TPC (GAE)	^d	^b	^a	^c	^e
TPH	^d	^b	^a	^c	^e
TFL	^d	^b	^a	^c	^e
SQ	^b	n.d.	^c	^a	^d
HY	^d	^b	^a	^c	^e
IQ	^d	^b	^a	^c	^e
GS	^d	^b	^a	^c	n.d.
RT	^b	n.d.	^b	^a	^c
TCFA (TCHA+CFA)	^c	^c	^a	^b	^d
TCHA	^c	^e	^a	^b	^d
NCHA	^b	^d	^c	^a,b	^a
CHA	^b	^d	^c	^a	^b
CCHA	^b	^d	^c	^a	^b
1-CHA	^b	n.d.	n.d.	^a	^b
CNE	^c	^b	^a	n.d.	n.d.
CFA	^d	^a	^c	^b	^e
HCA	^c	^a	^b	^c	^d
HBA	^c,d	^a	^b,c	^d	^d
TPA (CYE)	^b,c	^e	^c	^a	^d
TLPA	^c	^b	^a	^c	^d
LG	n.d.	^a	^b	n.d.	n.d.
SP	^c	^a	^b	n.d.	n.d.

Results are presented as (). For each parameter, different superscript letters indicate significant differences (). Additional abbreviations: n.d.: not detected; SQ: quercetin 3-O-sophoroside; HY: hyperoside; GS: sexangularetin 3-O-glucoside; NCHA: neochlorogenic acid (3-O-caffeoylquinic acid); CCHA: cryptochlorogenic acid (4-O-caffeoylquinic acid); 1-CHA: 1-O-caffeoylquinic acid; CNE: total content of dicaffeoylquinic acids (cynarin isomers); CFA: total content of caffeic acid derivatives other than TCHA; HCA: total content of simple hydroxycinnamic acids; HBA: total content of simple hydroxybenzoic acids; LG: total content of flavalignans; SP: total content of phenolic amides (spermidine derivatives). The highest levels for each parameter are printed in bold.