Review Article

Adjuvant Therapies in Diabetic Retinopathy as an Early Approach to Delay Its Progression: The Importance of Oxidative Stress and Inflammation

Table 1

Diet compositions and servings in DR. In this table, we exemplify the different diets mentioned above with their compositions and servings. A row with the average American diet was added in order to contrast its composition to the recommended dietary regimens.

DietContents (daily average)ServingsOutcomes

Dietary Pattern to Stop Hypertension(i) Flavonols (mg/1000 kcal)
(ii) Flavones
(iii) Flavonones
(iv) Flavan-3-ols
(v) Anthocyanidins
(vi) Carotenoids
(vii) Phytosterols [54]
Daily:
(i) 4-5 fruit servings
(ii) 4-5 vegetable servings
(iii) 7-8 servings of grains or their products
(iv) 2-3 low-fat or fat-free dairy servings
(v) 2 or less servings of meats, poultry, or fish
(vi) 2-3 servings of fats and oils
Weekly:
(i) 4-5 servings per week of nuts, seeds, or dry beans
(ii) 5 servings of sweets
Recommended sodium intake is roughly 2400 mg per day [55]
Clinical outcomes:
↑ Glycemic and metabolic control in DM patients [2729, 51, 52]
↓ Incidence of DN [49]
Biomarkers:
↓ ACR, FBG, HbA1c, TC, and serum Cr [49]
↑ Plasma antioxidant capacity
↔ F2-isoprostanes [50].

Mediterranean(i) Flavonols 184.89
(ii) Flavones 61.00
(iii) Flavonones 269.12
(iv) Anthocyanidins 77.3 [56]
In every meal:
(i) 1-2 fruit servings
(ii) 2 or more vegetable servings
(iii) Olive oil
(iv) 1-2 servings of bread/pasta/rice/couscous/other cereals
Daily:
(i) 1-2 servings of olives/nuts/seeds
(ii) Herbs/spices/garlic/onions (less salt)
(iii) 2 servings of dairy products (preferably low fat)
Weekly:
(i) 2 servings of white meat
(ii) 3 or less servings of potatoes
(iii) 2 or less red meat servings
(iv) 2-4 eggs
(v) 2 or more servings of legumes
(vi) 2 or less servings of sweets
Wine in moderation [57]
Clinical outcomes:
Play a protective role in DM [3437] and its microvascular complications such as DR [31, 32]
Biomarkers:
↓ ACR, FBG, HbA1c, TC, and serum Cr [49]
↓ MCP-1, NF-κβ, IL-8, VCAM, and ICAM
↓ TNF-α-induced VEGF expression, ROS-induced lipid peroxidation
↑ Nrf2 protection against OS [39, 42]

Low-calorie dietsMay be as strict as 600 kcal
Carbohydrates may go from 20 to 60 g/day
Consumption of protein and fat is increased to compensate [58]
Example of one-day low-calorie diet
Breakfast: coffee (12 oz), cottage cheese (1.5 cup), and fruit cocktail (0.5 cup)
Morning snack: medium apple, medium banana
Lunch: medium apple, bread whole wheat slice (2), cheddar cheese (2 cubic inches), mayonnaise (0.15 cup), and turkey breast/white meat (3 oz)
Afternoon snack: bread slice rye 7 grain (2), any fruit-flavored jelly (4tsp), and peanut butter (2 tbsp)
Dinner: chicken breast/white meat (4 oz); rice: white cook steamed (1.5 cups); low-calorie dressing (salad); mayonnaise (4tbsp); croutons plain (0.25 cup); and 1 small garden salad with tomato and onion [59]
Clinical outcomes:
Decreased risk of progression to DR [26]
Independently, carbohydrate intake is not associated with DR or other complications of DM [30]
Biomarkers:
↑ Glutathione, GPx, GR, and ascorbic acid [53, 54]

Average American diet(i) Flavonols
(ii) Flavones
(iii) Flavonones
(iv) Flavan-3-ols
(v) Anthocyanidins
(vi) Carotenoids
(vii) Phytosterols [54]
(viii) 2200 calories–2070 kcal [60]
(ix) 275 carbohydrate g/day [58]
(x) 3600 mg/day of sodium [61]

Abbreviations: DM: diabetes mellitus; DR: diabetic retinopathy; DN: diabetic nephropathy; OS: oxidative stress; ACR: albumin-creatinine ratio; FBG: fasting blood glucose; HbA1c: glycated hemoglobin; TC: total cholesterol; Cr: creatinine; MCP-1: monocyte chemoattractant protein-1; NF-κβ: nuclear factor kappa-β; IL-8: interleukin 8; VEGF: vascular endothelial growth factor; VCAM: vascular cell adhesion molecule; ICAM: intercellular adhesion molecule; GPx: glutathione peroxidase; GR: glutathione reductase.