Research Article
Regulation on Calcium Oxalate Crystallization and Protection on HK-2 Cells of Tea Polysaccharides with Different Molecular Weights
Figure 5
(a) Time-course measurements of OD620 in five control experiments at standard conditions (4 mmol/L CaCl2 and 0.5 mmol/L Na2Ox). (b) Percentage inhibition of calcium oxalate crystal nucleation and aggregation by four TPSs with different molecular weights. .
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