Effects of Fasting-Mimicking Diet and Specific Meal Replacement Foods on Blood Glucose Control in Patients with Type 2 Diabetes: A Randomized Controlled Trial

Table 5

Intergroup comparison of blood lipids before and after the tests.

Groups	TC (mmol/L)	TG (mmol/L)	HDL-C (mmol/L)	LDL-C (mmol/L)
	Before the test	Before the test	Before the test	Before the test
	After the test	After the test	After the test	After the test
Control
	Test
^a		^b	^c	^d
value	-10.29	-14.51	10.77	-11.96

in each group. All values are (SD). value indicates statistical significance (a, b, c, and d: ; all ).