Chlorogenic Acid Alleviates Colon Mucosal Damage Induced by a High-Fat Diet via Gut Microflora Adjustment to Increase Short-Chain Fatty Acid Accumulation in Rats

Figure 10

Analysis of short-chain fatty acids in the fecal of each group. (a) Butyric acid, acetic acid, and propionic acid levels in feces (μg/g); correlation between butyric acid levels and the abundance of Allobaculum (b), Blautia (c), Coprobacillus (d), Sutterella (e), and Ruminococcus (f).

(a)

(b)

(c)

(d)

(e)

(f)