Comparative Studies on the Hepatoprotective Effect of White and Coloured Rice Bran Oil against Acetaminophen-Induced Oxidative Stress in Mice through Antioxidant- and Xenobiotic-Metabolizing Systems
Table 2
Vitamin E, γ-oryzanol, phytosterols, carotenoids, and chlorophylls in RBO.
Compounds (μg/g rice bran oil)
WRBO
CRBO
Vitamin E
α-Tocopherol
Ȁβ-Tocopherol
γ-Tocopherol
δ-Tocopherol
Nondetectable
α-Tocotrienol
119.6 ± 1.7
γ-Tocotrienol
δ-Tocotrienol
Total
γ-Oryzanols
Cycloartanyl ferulate
24-Methylene Cycloartanyl ferulate
Campesteryl ferulate
β-Sitosteryl ferulate
Total
Phytosterols
Stigmasterol+campesterol
β-Sitosterol
Total
Carotenoids
Chlorophylls
Values are shown as of three independent experiments. Significantly different from WRBO group ().