Review Article

The Role of Oxidative Stress in Intervertebral Disc Degeneration

Table 1

Therapeutic effects of antioxidants on degenerative disc cells and intervertebral disc degeneration.

AntioxidantTherapeutic effects

PolyphenolsResveratrol (RSV)Inhibition of NP cell death and senescence [123, 124]
Promoted NP cell proliferation [120, 123]
Downregulates matrix protease and cytokine expression [125128]
Enhanced the synthesis of PG in NP cells ([125], [128], [126], [127])
Polyphenol epigallocatechin 3-gallateInhibited NP cell senescence and apoptosis [52, 129]
Inhibited the expression of cytokines and MMPs in NP cells ([52], [129])
Ferulic acid (FA)Inhibited the accumulation of ROS in NP cells [130, 131]
Upregulated the expression of aggrecan and type II collagen [130, 131]
Downregulated the expression of MMP-3 ([130], [131])
Cordyceps militarisInhibition of ROS production [132, 133]
Inhibition of NF-κB pathway activation [134]
ROS scavengersPyrroloquinoline quinone (PQQ)An important cofactor for mitochondrial dehydrogenase redox
ROS scavenger [135, 136]
Inhibited NP cell apoptosis [137]
Inhibited downregulation of type II collagen and aggrecan in NP cells [138]
FullerenesPowerful ROS scavenger ([139], [140])
FullerolReduction of ROS production in NP cells [141]
Attenuated upregulation of matrix proteases and downregulation of type II collagen [142]
Promoted matrix synthesis [141]
Inhibited ectopic ossification [142]
Nonenzymatic antioxidantsGlutathione (GSH)Inhibited NP cell apoptosis and stromal breakdown [141, 143]
Reduced OS production ([49], [94])
N-Acetylcysteine (NAC)Reduced ROS levels [49, 94]
Inhibited the activation of inflammatory signalling pathways [49, 94]
Inhibited catabolism of intervertebral disc cells [49, 94]
Inhibited autophagy and apoptosis of intervertebral disc cells [49, 94]
Improved premature aging ([49], [94])
OestrogenOestrogenEnhanced antioxidant capacity [144]
Upregulation of aggrecan and type II collagen expression [145147]
Downregulates the expression of MMP-3 and MMP-13 [148]
Reduces oxidative damage and promotes autophagy ([149], [137])