[Retracted] Two Myricetin-Derived Flavonols from <i>Morella rubra</i> Leaves as Potent <i>α</i>-Glucosidase Inhibitors and Structure-Activity Relationship Study by Computational Chemistry

<div>Dose-dependent changes in <i>α</i>-glucosidase inhibitory effects of different fractions and six purified compounds from bayberry leaves. The IC<sub>50</sub> value of acarbose is 238.33 <i>μ</i>g/mL that is equal to 369.15 <i>μ</i>M.</div>

Oxidative Medicine and Cellular Longevity

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Figure 3: [Retracted] Two Myricetin-Derived Flavonols from <i>Morella rubra</i> Leaves as Potent <i>α</i>-Glucosidase Inhibitors and Structure-Activity Relationship Study by Computational Chemistry 

Figure 3 | [Retracted] Two Myricetin-Derived Flavonols from Morella rubra Leaves as Potent α-Glucosidase Inhibitors and Structure-Activity Relationship Study by Computational Chemistry 