Review Article
Relationship among Dietary Intake of Vitamin E, Lipid Peroxidation Markers, and C-Reactive Protein in Flu-Like Patients Diagnosed with COVID-19
Table 3
Mean values and standard deviations of anthropometric parameters of patients with symptoms of flu syndrome assisted in basic health units with positive diagnosis for COVID-19 through RT-PCR; Teresina, Piauí, 2021.
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Note. ∗Chi-square test; SD = standard deviation; BMI = body mass index; WC = waist circumference. |