Research Article

Evaluation of Antidiabetic Effect of Combined Leaf and Seed Extracts of Moringa oleifera (Moringaceae) on Alloxan-Induced Diabetes in Mice: A Biochemical and Histological Study

Figure 2

Blood glucose levels in nondiabetic control mice (G1, blue line), diabetic control mice (G2, red line), insulin-treated diabetic mice (G3, green line), Moringa oleifera leaf extract (500 mg/kg BW/day)-treated diabetic mice (G4, purple line), Moringa oleifera seed extract (500 mg/kg BW/day)-treated diabetic mice (G5, orange line), and Moringa oleifera leaf/seed (ratio 2L : 1S) combination-treated diabetic mice (G6, black line). indicates significant change compared with the diabetic group (G2) () by one-way ANOVA followed by Tukey’s test.