Review Article
A Review on the Fascinating World of Insect Resources: Reason for Thoughts
Table 2
The nutritional content of edible insects and other animals based on 100 gram serving.
| Animal | Energy | Protein | Iron | Thiamine | Riboflavin | Niacin | (Kcal) | (g) | (mg) | (mg) | (mg) | (mg) |
| Termites | 613 | 14.2 | 0.75 | 0.13 | 1.15 | 0.95 | (Macrotermes subhyanlinus) | Caterpillar | 370 | 28.2 | 35.5 | 3.67 | 1.91 | 5.2 | (Usata terpsichore) | Weevil | 562 | 6.7 | 13.1 | 3.02 | 2.24 | 7.8 | (Rhynchophorus phoenicis) | Beef | 219 | 27.4 | 3.5 | 0.09 | 0.23 | 6.0 | (lean ground) | Fish | 170 | 28.5 | 1.0 | 0.08 | 0.11 | 3.0 | (Broiled cod) |
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Source: William [46].
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