Research Article

Effect of Heat Softening versus Ultrasonic Removal of Root-End Gutta-Percha on the Quality of Root-End Preparation for Endodontic Microsurgery

Table 4

Results of the evaluation of root-end preparation.

AS3DAS3D+MSEJetip-2Jetip-2+MSE

Number of microcracksA070.005080.001
B6271
C4131
D0000
Type of microcracksI1370.0441270.036
II194206
III130100
Cavity margin integrity1170.047070.010
24251
34142
41010
Presence of gutta-perchaA1 (10%)7 (70%)0.0372 (20%)8 (80%)0.041
B4 (40%)2 (20%)4 (40%)2 (20%)
C2 (20%)1 (10%)2 (20%)0
D3 (30%)02 (20%)0
E0000