Evaluation of Physicochemical Properties of South African Cashew Apple Juice as a Biofuel Feedstock

Table 1

Conditioning of HPLC for sugar analysis.

Parameter	Values
Mobile phase (sulphuric acid)	0.001 M
Flow rate	0.8 mLmin^−1
Column temperature	60°C
Refractive index detector temperature	40°C
Injection volume	20 µL
Pressure	60 bar