Evaluation of Physicochemical Properties of South African Cashew Apple Juice as a Biofuel Feedstock

Table 3

Chemical compositional characteristics of cashew apple juice.

Cashew growth regions	Characteristics						References
	Fructose; g/L	Glucose; g/L	Condensed; tannins; mg/L	Vitamin; C; mg/100 mL	Total minerals; ppm	Total protein; g/L
South Africa, Africa	57.06 ± 0.30	40.56 ± 0.32	55.34 ± 0.003	112 mg/100 mL ± 0.58	15.89 ± 0.12	1.78 ± 0.01	This study
Nigeria, Africa	—	—	—	203.50	—	—	Akinwale [13]
Ghana, Africa	—	—	145.30–306.40	206.20–268.6	0.2–167	—	Lowor and Agyente-Badu [19]
Bengal, India	—	—	—	209.76	—	—	Attri [20]
Fortaleza, Brazil	37.46–56.00	43.28–46.34	—	—	—	2.58	Chagas et al. [23]; Honorato et al. [24] Luz et al. [25]; Rabelo et al. [26]; Honorato and Rodrigues [27];
Sao Paulo, Brazil	—	—	—	104–121	—	—	Assunção and Mercadante [8]