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Scientifica
Volume 2016, Article ID 4659358, 6 pages
http://dx.doi.org/10.1155/2016/4659358
Research Article

Studies on Liquefaction Time and Proteins Involved in the Improvement of Seminal Characteristics in Dromedary Camels (Camelus dromedarius)

1National Research Centre on Camel, Bikaner, Rajasthan 334 001, India
2Indian Veterinary Research Institute, Regional Station, Palampur 176 061, India
3Department of Biophysics, All India Institute of Medical Sciences, New Delhi 110 029, India
4Indian Council of Agricultural Research (ICAR), Krishi Bhavan, New Delhi 110 001, India

Received 9 December 2015; Accepted 28 January 2016

Academic Editor: Jacek Kubiak

Copyright © 2016 Gorakh Mal et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [7 citations]

The following is the list of published articles that have cited the current article.

  • Sherif A. Rateb, “Ultrasound-assisted liquefaction of dromedary camel semen,” Small Ruminant Research, vol. 141, pp. 48–55, 2016. View at Publisher · View at Google Scholar
  • Khalid Ahmed El-Bahrawy, “Influence of enzymatic and mechanical liquefaction of seminal plasma on freezability of dromedary camel semen,” World's Veterinary Journal, vol. 7, no. 3, pp. 108–116, 2017. View at Publisher · View at Google Scholar
  • El-Sayed El-Sayed El-Hassanein, “Prospects of improving semen collection and preservation from elite dromedary camel breeds,” World's Veterinary Journal, vol. 7, no. 2, pp. 47–64, 2017. View at Publisher · View at Google Scholar
  • Khalid El-Bahrawy, Sherif Rateb, Marwa Khalifa, Davide Monaco, and Giovanni Lacalandra, “Physical and kinematic properties of cryopreserved camel sperm after elimination of semen viscosity by different techniques,” Animal Reproduction Science, 2017. View at Publisher · View at Google Scholar
  • Mohd. Matin Ansari, Sumant Vyas, Rajesh K Sawal, Niteen V. Patil, Mustafa. Hasan Jan, and Sanjay K. Ravi, “Effect of different proteolytic enzymes on liquefaction of semen of dromedary camel,” Emirates Journal of Food and Agriculture, vol. 30, no. 4, pp. 335–340, 2018. View at Publisher · View at Google Scholar
  • Birbal Singh, Gorakh Mal, Sanjeev K. Gautam, Manishi Mukesh, Birbal Singh, Gorakh Mal, Sanjeev K. Gautam, and Manishi Mukesh, “Reproduction Biotechnology in Camelids,” Advances in Animal Biotechnology, pp. 145–153, 2019. View at Publisher · View at Google Scholar
  • S.A. Rateb, D. Monaco, K.A. El-Bahrawy, M.A. Khalifa, I.S. Abd El-Hamid, A.M. Kamel, G. Accogli, G.M. Lacalandra, and S. Desantis, “Ramifications of protease-based liquefaction of camel semen on physical, kinematic and surface glyco-pattern of cryopreserved spermatozoa,” Animal Reproduction Science, pp. 106121, 2019. View at Publisher · View at Google Scholar