Concentration and Separation of Active Proteins from Potato Industry Waste Based on Low-Temperature Evaporation and Ethanol Precipitation

Table 2

Resoluble protein concentration in precipitates.

Exp number	Variable levels [EtOH/FeCl3/T]	Protein [g/L]
1	0/0/0	14.25
2	6.5/0/20	5.80
3	0/0/20	37.47
4	0/25/0	29.76
5	3.25/0/10	24.13
6	3.25/12.5/10	10.08
7	3.25/25/10	17.35
8	3.25/25/20	13.25
9	0/25/20	29.08
10	6.5/12.5/10	25.21
11	6.5/25/0	8.75
12	0/12.5/10	22.31
13	6.5/0/0	10.35
14	3.25/12.5/10	13.11
15	6.5/25/20	16.89
16	3.25/12.5/0	16.32
17	3.25/12.5/20	16.94
18	3.25/12.5/10	19.76