Bioactive Compounds and Antioxidant, Antiperoxidative, and Antihemolytic Properties Investigation of Three Apiaceae Species Grown in the Southeast of Morocco

Table 5

Correlation between polyphenols, flavonoids, condensed tannins, antioxidant, antiperoxidative, and antihemolytic activities.

	Polyphenol	Flavonoid	CT	FRAP	ABTS	DPPH	TBARS	MPE	MSE
Polyphenol	1
Flavonoid	0.491	1
CT	0.412	0.000	1
FRAP	0.935	0.509	0.446	1
ABTS	0.910	0.579	0.390	0.988	1
DPPH	0.919	0.396	0.546	0.980	0.956	1
TBARS	0.877	0.675	0.263	0.935	0.960	0.891	1
MPE	0.394	0.927	0.007	0.419	0.485	0.313	0.600	1
MSE	0.504	0.948	0.002	0.541	0.613	0.431	0.724	0.948	1