Analysis of the Antibacterial Activity and the Total Phenolic and Flavonoid Contents of the <i>Moringa oleifera</i> Leaf Extract as an Antimicrobial Agent against <i>Pseudomonas aeruginosa</i>

<div>The activity of <i>P. aeruginosa</i> with various concentrations of <i>M. oleifera</i> using the microdilution method: (a) 75% and 100% methanol and (b) 50% methanol.</div>

Scientifica

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Figure 3

Figure 3: Analysis of the Antibacterial Activity and the Total Phenolic and Flavonoid Contents of the <i>Moringa oleifera</i> Leaf Extract as an Antimicrobial Agent against <i>Pseudomonas aeruginosa</i> 

Figure 3 | Analysis of the Antibacterial Activity and the Total Phenolic and Flavonoid Contents of the Moringa oleifera Leaf Extract as an Antimicrobial Agent against Pseudomonas aeruginosa 