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Stroke Research and Treatment
Volume 2014, Article ID 174308, 7 pages
http://dx.doi.org/10.1155/2014/174308
Research Article

Impact of Serum Nutritional Status on Physical Function in African American and Caucasian Stroke Survivors

1Department of Medicine, University of Maryland School of Medicine, 10 N Greene Street (BT/18/GR), Baltimore, MD 21201, USA
2Geriatric Research Education and Clinical Center, Baltimore Department of Veterans Affairs Medical Center (VAMC), Baltimore, MD 21201, USA
3Department of Neurology, University of Maryland School of Medicine, Baltimore, MD 21201, USA
4Rehabilitation Research and Development’s Maryland Exercise and Robotics Center of Excellence, Baltimore VAMC, Baltimore, MD 21201, USA

Received 25 July 2014; Accepted 7 October 2014; Published 29 October 2014

Academic Editor: Graeme Hankey

Copyright © 2014 Monica C. Serra et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [3 citations]

The following is the list of published articles that have cited the current article.

  • Matthew Plow, Shirley M. Moore, Martha Sajatovic, and Irene Katzan, “A mixed methods study of multiple health behaviors among individuals with stroke,” PeerJ, vol. 5, pp. e3210, 2017. View at Publisher · View at Google Scholar
  • Zhi-Jun Li, Chen-Ju Yi, Jing Li, and Na Tang, “Serum uric acid level as a cardio-cerebrovascular event risk factor in middle-aged and non-obese Chinese men,” Oncotarget, vol. 8, no. 15, pp. 24110–24118, 2017. View at Publisher · View at Google Scholar
  • Monica C. Serra, “The Importance of Assessing Nutritional Status to Ensure Optimal Recovery during the Chronic Phase of Stroke,” Stroke Research and Treatment, vol. 2018, pp. 1–8, 2018. View at Publisher · View at Google Scholar