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TheScientificWorldJOURNAL
Volume 1 (2001), Pages 852-859
http://dx.doi.org/10.1100/tsw.2001.265
Research Article

Using Milk Urea Nitrogen to Evaluate Diet Formulation and Environmental Impact on Dairy Farms

United States Environmental Protection Agency, Washington, DC 20460, USA

Academic Editor: Joe Wisniewski

Copyright © 2001 J.S. Jonker and R.A. Kohn.

Citations to this Article [2 citations]

The following is the list of published articles that have cited the current article.

  • D.N. Hynes, S. Stergiadis, A. Gordon, and T. Yan, “Effects of crude protein level in concentrate supplements on animal performance and nitrogen utilization of lactating dairy cows fed fresh-cut perennial grass,” Journal of Dairy Science, 2016. View at Publisher · View at Google Scholar
  • Y. M. Xi, F. Wu, D. Q. Zhao, Z. Yang, L. Li, Z. Y. Han, and G. L. Wang, “Biological mechanisms related to differences in residual feed intake in dairy cows,” animal, pp. 1–8, 2016. View at Publisher · View at Google Scholar