A Study on L-Asparaginase of <i>Nocardia levis</i> MK-VL_113

<table>Effect of initial pH and temperature on L-asparaginase production by <i>Nocardia levis </i>MK-VL_113 cultured in modified ISP-5 broth. (Values are the means of three replicates <svg height="12.05" id="M4" style="vertical-align:-1.09097pt" version="1.1" viewbox="0 0 36.012501 12.05" width="36.012501" xmlns="http://www.w3.org/2000/svg">
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The Scientific World Journal

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Figure 2: A Study on L-Asparaginase of <i>Nocardia levis</i> MK-VL_113 

The Scientific World Journal

A Study on L-Asparaginase of Nocardia levis MK-VL_113

Figure 2