Triacylglycerols Composition and Volatile Compounds of Virgin Olive Oil from Chemlali Cultivar: Comparison among Different Planting Densities

Table 2

Triacylglycerol composition of the studied olive oils.

	156 trees ha^−1	100 trees ha^−1	69 trees ha^−1	51 trees ha^−1
PLL	0.00a	0.00a	0.00a	0.21a
OLL	0.50b	0.20a	0.20a	0.38b
POLn + EeOL	0.36a	2.44b	3.33c	3.26c
OOL	9.85a	12.80b	13.50b	17.55c
POL	3.50a	10.80b	11.67b	16.40c
OOO	29.42a	30.04b	31.77c	28.57a
POO	30.95a	35.34b	34.42b	30.87a
PPO	0.67a	2.29b	2.34b	2.22b
SOO	1.10c	0.67b	0.40a	0.30a

Significant differences within the same row are shown by different letters. OLL: 1-oleyl-2-linoleyl-3-linolenoylglycerol; OOL: 1,2-dioleyl-3-linolenoylglycerol; PLL: 2,3-dilinoleyl-1palmitoylglycerol; OOL: 1,2-dioleyl-3-linoleyglycerol; POL: -palmitoyl-2-oleyl-3-linoleylglycerol; OOO: 1,2,3-trioleylglycerol; POO: 2,3-dioleyl-1-palmitoylglycerol; SOO: 2,3-dioleyl-1stearoylglycerol.