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The Scientific World Journal
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2012
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Article
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Tab 2
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Research Article
Development, Characterization, and Optimization of Protein Level in Date Bars Using Response Surface Methodology
Table 2
Level of independent variables (%).
Level of independent variable (%)
ā1.0
0.0
1.0
Whey protein concentrate
3
6
9
Vetch protein isolate
2
4
6