Genetic Characterization of <i>Streptococcus iniae</i> in Diseased Farmed Rainbow Trout (<i>Onchorhynchus mykiss</i>) in Iran

<table>PCR product of <i>S. iniae</i> isolates obtained from diseased trout showing molecular weight of 513 bp on 2% agarose gel stained by Syber geen. M = marker, Lanes 1–8 = <i>S. iniae</i> isolates obtained from the diseased trout in Iran, Lane 9 = Positive control (<i>S. iniae</i>), Lane 10 = negative control (<i>L. gaarvieae</i>).</table>

The Scientific World Journal

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Figure 1

Figure 1: Genetic Characterization of <i>Streptococcus iniae</i> in Diseased Farmed Rainbow Trout (<i>Onchorhynchus mykiss</i>) in Iran 

The Scientific World Journal

Genetic Characterization of Streptococcus iniae in Diseased Farmed Rainbow Trout (Onchorhynchus mykiss) in Iran

Figure 1