Preparation and Characterization of Alginate and Psyllium Beads Containing <i>Lactobacillus acidophilus</i>

<table>The viability of <i>L. acidophilus</i> (CFU/g) encapsulated in different ALG or ALG-PSL beads (F1–F12) and untreated cells. (a) Counts of the bacteria after 2 h acid exposure, (b) Initial counts of prepared beads and untreated cell count.</table>

The Scientific World Journal

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Figure 2

Figure 2: Preparation and Characterization of Alginate and Psyllium Beads Containing <i>Lactobacillus acidophilus</i> 

The Scientific World Journal

Preparation and Characterization of Alginate and Psyllium Beads Containing Lactobacillus acidophilus

Figure 2