Chlorophyll a Fluorescence as a Tool in Evaluating the Effects of ABA Content and Ethylene Inhibitors on Quality of Flowering Potted Bougainvillea
Table 2
measured from leaves of two Bougainvillea cultivars stored for 7 days (7S) at 14°C and transferred at 20°C for recovery evaluation after 3 and 7 days (3R and 7R).
Time (d)
cv. Don Mario
Control
AOA
1-MCP
0
7 S
3 R
7 R
Cv. Rosenka
0
7 S
3 R
7 R
Values are means with standard errors (). Data were subjected to one-way ANOVA, and different letter within row indicates values statistically different, ().