Growth and Anatomical Parameters of Adventitious Roots Formed on Mung Bean Hypocotyls Are Correlated with Galactoglucomannan Oligosaccharides Structure

Figure 3

Cross sections of mung bean adventitious roots. Control—without any plant growth regulators, rh—rhizodermis, cor—cortex, en—endodermis, cc—central cylinder, bar = 100 μm.

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