Research Article
Durum Wheat in Conventional and Organic Farming: Yield Amount and Pasta Quality in Southern Italy
Table 6
Resistance to overcooking expressed as the difference between SCT and OCT.
| Cultivar | Firmness | Stickiness | Bulkiness | Total judgment |
| Conventional cropping system | Karalis | −37 | −7 | −14 | −20 | Matt | −7 | −13 | −5 | −8 | Pablo | −30 | −10 | −10 | −17 | San Carlo | −7 | −7 | −5 | −6 | Saragolla | −30 | −17 | −15 | −20 |
| Average | −22 | −11 | −10 | −14 | S.D. | 14 | 4 | 5 | 7 |
| Organic cropping system | Karalis | −32 | −15 | −10 | −19 | Matt | −30 | −5 | −7 | −14 | Pablo | −8 | −8 | 0 | −6 | San Carlo | −32 | −1 | −8 | −12 | Saragolla | −17 | −2 | −12 | −8 |
| Average | −24 | −6 | −7 | −12 | S.D. | 11 | 6 | 5 | 5 |
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S.D.: Standard deviation.
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