Soluble Sugars and Sucrose-Metabolizing Enzymes Related to Cold Acclimation of Sweet Cherry Cultivars Grafted on Different Rootstocks
Figure 2
TSS (a), reducing sugars (b), and sucrose (c) contents in cold-acclimated (CA, in January) and nonacclimated (NA, in July) bark tissues of sweet cherry cultivars grafted on different rootstock. FW: fresh weight. Error bars represent ± SE of three replications.
