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The Scientific World Journal
Volume 2013 (2013), Article ID 292571, 5 pages
http://dx.doi.org/10.1155/2013/292571
Research Article

Bacillus cereus in Infant Foods: Prevalence Study and Distribution of Enterotoxigenic Virulence Factors in Isfahan Province, Iran

1Department of Food Hygiene and Public Health, College of Veterinary Medicine, Islamic Azad University, Shahrekord Branch, P.O. Box 166, Shahrekord, Iran
2Department of Food Science and Technology, College of Agriculture, Islamic Azad University, Shahrekord Branch, Shahrekord, Iran
3Department of Microbiology, College of Veterinary Medicine, Islamic Azad University, Shahrekord Branch, Shahrekord, Iran
4Infectious Disease and Tropical Medicine Research Center and School of Food Science and Nutrition, Isfahan University of Medical Sciences, Isfahan, Iran

Received 16 March 2013; Accepted 4 May 2013

Academic Editors: S.-J. Ahn and D. Zhou

Copyright © 2013 Ebrahim Rahimi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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