Research Article

The Efficacy of Molecular Markers Analysis with Integration of Sensory Methods in Detection of Aroma in Rice

Table 1

Description of plant materials.

SourceNameType

International Rice Research Institute (IRRI)Khau Dau Mali, Rato Basmati, Ranbir Basmati, Sadri, Gharib, KasturiLand races
Entry-7 (IR 77734-93-2-3-2),
Entry-11 (IR 78554-145-1-3-2)
Entry-13 (IR 77512-2-1-2-2)
Entry-14 (IR 77629-72-2-1-3)
Entry-15 (M1-10-29 UL)
Entry-16 (TOX 3226-5-2-2-2-2)
Entry-18 (WAB 272-B-B-5-H5)
Entry-19 (WAB 99-84)
Entry-20 (WAB 337-B-B-15-H1)
Entry-37 (PSB RC2 = IR 32809-26-3-3)  
Entry-38 (PSB RC18 = IR51672-62-2-1-1-2-3)
Advance lines
Malaysian Agricultural Research Development Institute (MARDI)MRQ 72, MRQ 50 and MR 219Malaysian cultivars