Research Article

Genetic Variability and Selection Criteria in Rice Mutant Lines as Revealed by Quantitative Traits

Table 4

Mean squares of morphological traits, yield and yield component of the rice accession.

S.O.V.DfPH, cmFLWR, cmNT, (no.)DF, daysDM, daysNP/H, (no.)PL, (cm)TNG/P, (no.)TGW/H, (g)100 GW, (g)SL, (mm)SLWR, (mm)Y/ha, (t/ha)

Reps/Site (R/S) 4968.4581.032.84.480.951.3.52803.767.20.00.420.231
Genotypes (G) 44955.6393.132.9265.7344.223.10.2889.154.90.12.60.25.
Sites (S) 143.2413.2216.482.229.604580.125539.290.10.0010.00131.62.5
G × S 440.016.1916.352.30.314.2.9867.40.30.0010.0010.80.4
Error 17636.1711.843.347.669.875.81.5459.470.60.0010.150.061.6

Mean 88.4439.8317.657010916.7324.3315130.792.57.492.194.93
GV306.48127.119.8786.04111.455.83.07810.1728.10.060.830.051.23
PV342.65138.9513.2193.7121.3211.64.571269.5798.70.060.980.112.83
PCV (%)20.93 (h)29.59 (h)20.59 (h)13.76 (m)10.08 (m)20.36 (h)8.78 (l)23.6 (h)32.27 (h)9.58 (l)13.22 (m)15.14 (m)34.14 (h)
GCV (%)19.79 (m)28.31 (h)17.8 (m)13.18 (m)9.66 (l)14.4 (m)7.2 (l)18.85 (m)17.22 (m)9.49 (l)12.16 (m)10.21 (m)22.53 (h)
(%)89 (h)91 (h)75 (h)92 (h)92 (h)50 (m)67 (h)64 (h)28 (l)98 (h)85 (h)45 (m)44 (m)
GA (%)38.5755.7731.6926.0219.0720.9712.1531.0218.9219.3923.0614.1830.62

Significant at 0.05 probability level, highly significant at 0.01 probability level, S.O.V: source of variation, df: degree of freedom, PH: plant height; FLR: flag leaf length to width ratio; NT: number of tillers per hill; DF: days to flowering; DM: days to maturity; NP/H: number of panicles per hill; PL: panicle length; NPB/P: number of primary braches per panicle; TNG/P: total number of grain per panicle; NUFG/P: number of unfilled grain per panicle; TGW/H: total grain weight per hill; 100 GW: one hundred grain weight; SL: seed length; SLWR: seed length to width ratio; Y/ha: yield in t/ha. GV: genotypic variance, PV: phenotypic variance, PCV: phenotypic coefficient of variation, GCV: genotypic coefficient of variation, : broad sense heritability, GA: genetic advance (as percentage of mean), significant at 0.05 level, and highly significant at 0.01 level. (h: high, m: moderate, l: low).