Research Article

Heritability and Genetic Advance among Chili Pepper Genotypes for Heat Tolerance and Morphophysiological Characteristics

Table 8

Coefficient of phenotypic and genotypic (bold) correlations among the investigated traits in 36 Capsicum spp.

PLHHDFDIPhotoCPLFLFWNFCMT

PLHH10.70**0.49**0.01**NA−0.03**−0.21**0.22ns0.19**0.39ns
DF−0.11ns11** 1**NANA−1**−0.23*−0.67**0.04ns
DI−0.21*0.28**10.23**NA−0.41**−0.19**−0.22**−0.21**−0.44**
Photo0.01ns0.04ns0.08ns1NA1**NA−0.02**NA−0.25**
CPL−0.04ns−0.04ns0.03ns−0.04ns10.09**0.12**NANANA
FL0.03ns−0.27**−0.18ns0.08ns0.08ns10.67ns−0.36**0.72**0.26**
FW−0.14ns−0.08ns−0.04ns0.12ns−0.04ns0.60**1−0.59**0.31**0.20**
NF0.27**−0.27**−0.26**−0.06ns−0.07ns−0.13ns−0.40**10.16**0.07ns
0.29**−0.38**−0.23**−0.07ns−0.07ns0.39**0.18ns0.56**10.35**
CMT0.20*0.06ns−0.24**−0.22**−0.16ns0.13ns0.17ns−0.02ns0.14ns1

Significant at 5%, highly significant at 1%, PLHH: plant height at harvest; DF: days to flowering; DI: disease incidence; CPL: chlorophyll content; FL: fruit length; FW: fruit weight; NF: number of fruits; CMT: cell membrane thermostability; Photo: Photosynthesis rate; ns: not significant; NA: not available; : yield.