| Animal/type of animal feed | Sample | Nutritional analysis | Moisture | Proteins | Lipids | Ashes |
| Broiler Chicken Prestarter | P33 | 10,29 | 21,34 | 3,65 | 5,89 |
| Recommendations: | Protein (min) = 22% | | | | | Lipids (min) = 5–5,5% | | | | | Ashes (max) = 6–8% | | | | | Moisture (max) = 12% | | | | |
| Broiler Chicken Starter | P1 | 12,88 | NA | NA | NA | P18 | 11,75 | NA | NA | NA | P32 | 8,98 | 22,99 | 1,78 | 6,62 | P34 | 9,08 | 24,12 | 2,48 | 6,99 | P35 | 12,04 | 19,85 | 2,49 | 5,26 | P42 | Error | 23,66 | 5,31 | 5,44 | P45 | 10,73 | 21,13 | 4,55 | 6,15 |
| Recommendations: | Protein (min) = 20–22% | | | | | Lipids (min) = 3–5% | | | | | Ashes (max) = 4.9–8% | | | | | Moisture (max) = 12-13% | | | | |
| Pullet Starter | P12 | 10,21 | 22,21 | 2,89 | 6,32 | P8 | 10,20 | 10,58 | 1,92 | 9,67 | P13 | 9,48 | 19,56 | 4,39 | 11,45 | P16 | 9,10 | 10,46 | 1,79 | 10,63 | P19 | Error | 21,11 | 4,97 | 5,46 | P21 | NA | NA | NA | NA | P24 | 11,00 | NA | 2,38 | 7,97 | P28 | 10,35 | 21,48 | 2,68 | 5,80 | P39 | 9,99 | 18,82 | 4,94 | 5,01 |
| Recommendations: | Protein (min) = 20% | | | | | Lipids (min) = 6% | | | | | Ashes (max) = — | | | | | Moisture (max) = 12.5% | | | | |
| Broiler Chicken Finisher | P29 | 11,54 | NA | NA | NA | P36 | 12,75 | 17,88 | 2,08 | 4,78 | P38 | 9,47 | 19,22 | 2,66 | 6,29 | P43 | 11,63 | 16,93 | 4,30 | 5,38 |
| Recommendations: | Protein (min) = 18–18.5% | | | | | Lipids (min) = 4-5% | | | | | Ashes (max) = 7.5–8% | | | | | Moisture (max) = 12% | | | | |
| Pullet Finisher | P9 | 7,61 | 11,60 | 4,26 | NA | P10 | 7,58 | 18,54 | 8,08 | 8,64 | P15 | 9,64 | 19,46 | 8,90 | 5,66 | P17 | 7,44 | 10,78 | 3,61 | 10,20 | P20 | 10,61 | 20,81 | 4,99 | 6,41 | P22 | 10,18 | 18,35 | 6,16 | 8,50 | P27 | 7,37 | 20,26 | 8,59 | 6,53 | P25 | 10,77 | NA | 2,70 | NA | P40 | 9,44 | 19,03 | 5,27 | 4,74 |
| Recommendations: | Protein (min) = 19.5% | | | | | Lipids (min) = 5% | | | | | Ashes (max) = — | | | | | Moisture (max) = 12.5% | | | | |
| Laying Hen Starter | P31 | 8,94 | 19,06 | 3,25 | 17,28 | P46 | 11,85 | 20,72 | 4,69 | 9,03 |
| Recommendations: | Protein (min.) = 20% | | | | | Lipids (min) = 6% | | | | | Ashes (max) = 5% | | | | | Moisture (max) = 12% | | | | |
| Laying Hen Finisher | P7 | 8,63 | 14,10 | 3,25 | 11,29 | P11 | 8,08 | 13,36 | 3,21 | 15,89 | P14 | 8,86 | 18,86 | 3,25 | 12,42 | P23 | 10,01 | 13,38 | 3,89 | 14,00 | P26 | NA | NA | NA | NA | P30 | 10,18 | NA | NA | NA | P37 | 11,34 | 18,82 | 2,33 | 10,37 | P41 | 11,34 | 18,82 | 2,33 | 10,37 | P44 | 8,83 | 12,21 | 3,91 | 9,51 |
| Recommendations: | Protein (min) = 16% | | | | | Lipids (min) = 6% | | | | | Ashes (max) = 5% | | | | | Moisture (max) = 12% | | | | |
| Choique (Pterocnemia pennata) | P2 | 9,60 | 22,01 | 3,22 | 10,07 | P3 | 9,85 | 21,69 | 3,60 | 10,45 | P4 | 9,20 | 21,94 | 3,29 | 10,02 | P5 | 8,97 | 21,97 | 3,25 | 10,04 | P6 | 9,75 | 21,97 | 3,25 | 10,04 |
| Recommendations: | Protein (min) = 20% | | | | | Lipids (min) = 5% | | | | | Ashes (max) = 11% | | | | | Moisture (max) = 12% | | | | |
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