Research Article
A Broad-Spectrum Antimicrobial Activity of Bacillus subtilis RLID 12.1
Table 5
MIC and MBC of partially purified antimicrobial compound.
| S. number | Organisms | MIC of dialyzed concentrate (g/mL) | MIC of partially purified compound (g/mL) | MBC of partially purified compound (g/mL) |
| | Gram-negative bacteria | | | | 1 | P. aeruginosa MTCC 424 | 8.0 | NA | Nil | 2 | E. coli MTCC 723 | 32.0 | NA | Nil | | Gram-positive bacteria | | | | 3 | S. pyogenes MTCC 442 | 0.5 | 6.25 | 6.25 | 4 | S. pyogenes MTCC 1928 | 0.25 | 3.125 | 3.125 | 5 | S. pyogenes NCIM 2608 | ND | NA | NA | 6 | Bacillus cereus | ND | 0.39 | 3.125 | 7 | Enterococcus faecalis | ND | 25.0 | 25.0 | 8 | Staphylococcus epidermidis ATCC 12228 | ND | >200 | >200 | | Yeasts | | | | 9 | C. albicans MTCC 183 | 32.0 | NA | Nil | 10 | Cryptococcus neoformans NCIM 3541 | 16.0 | NA | Nil |
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NA: no activity; ND: not determined.
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