Effect of Sodium Azide on Quantitative and Qualitative Stem Traits in the M2 Generation of Ethiopian Sesame (<i>Sesamum indicum</i> L.) Genotypes

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="1"><hr/></td></tr><tr><td class="align_left">(1) Main stem color (MSC): 1 = green; 2 = yellow; 3 = purplish green; 4 = purple; 5 = others</td></tr><tr><td class="align_left">(2) Stem hairiness (SH): 1 = glabrous; 2 = weak or sparse; 3 = medium; 4 = strong of profuse</td></tr><tr><td class="align_left">(3) Stem branch (SB): 1 = opposite; 2 = alternate; 3 = ternate; 4 = mixed</td></tr><tr class="table-tr"><td colspan="1"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>List of studied qualitative traits of M2 lines.</div>

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tab2

Table 2

Table 2: Effect of Sodium Azide on Quantitative and Qualitative Stem Traits in the M2 Generation of Ethiopian Sesame (<i>Sesamum indicum</i> L.) Genotypes 

The Scientific World Journal

Effect of Sodium Azide on Quantitative and Qualitative Stem Traits in the M2 Generation of Ethiopian Sesame (Sesamum indicum L.) Genotypes

Table 2