New Hair Growth Cream Formulation with Cocoa Pod Peel (Theobroma cacao L.)

Table 4

Stability test results.

Evaluation	Before freeze-thaw			After freeze-thaw
	F1	F2	F3	F1	F2	F3
Organoleptic	Light brown, distinct smell	Light brown, distinct smell	Light brown, distinct smell	Light brown, distinct smell	Light brown, distinct smell	Light brown, distinct smell
Homogeneity	Homogenous	Homogenous	Homogenous	Homogenous	Homogenous	Homogenous
pH	6.27	6.1	5.85	6.10	5.93	5.51
Viscosity (cP)	105460	107876	114340	97933	107480	113020