Hydrogel Derived from Glucomannan-Chitosan to Improve the Survival of <i>Lactobacillus acidophilus</i> FNCC 0051 in Simulated Gastrointestinal Fluid

<div>Microscopic appearance of hydrogel containing <i>L. acidophilus</i> FNCC 0051 (1300x magnification) during exposure to gastric juice for (a) 0 min, (b) 30 min, (c) 60 min, and (d) 120 min.</div>

The Scientific World Journal

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Figure 5

Figure 5: Hydrogel Derived from Glucomannan-Chitosan to Improve the Survival of <i>Lactobacillus acidophilus</i> FNCC 0051 in Simulated Gastrointestinal Fluid 

Figure 5 | Hydrogel Derived from Glucomannan-Chitosan to Improve the Survival of Lactobacillus acidophilus FNCC 0051 in Simulated Gastrointestinal Fluid 