Comparative Efficacy of an Organic Acid Blend and Bacitracin Methylene Disalicylate as Growth Promoters in Broiler Chickens: Effects on Performance, Gut Histology, and Small Intestinal Milieu
Table 4
Effect of feeding organic acid blend (OA) and bacitracin methylene disalicylate (BMD) at different dose levels on pH of different segments of the gastrointestinal tract, microbial counts in the digesta contents of the small intestine and length of the villi in different segments of the small intestine †.
Dietary treatments
Pooled SE
Contrast value
Measurements
Control (Basal diet)
OAB
BMD
Dose effect
Between treatments
1 g/kg diet
2 g/kg diet
0.5 g/kg diet
1.0 g/kg diet
OA
BMD
pH in different segments of the gastrointestinal tract
Crop
4.75
4.90
4.71
4.78
5.32
0.069
NS
NS
NS
Proventriculus
3.03
2.95
3.07
3.13
2.4
0.089
NS
$
NS
Gizzard
3.23
2.63
2.61
3.15
2.52
0.059
**LQ
**L
NS
Duodenum
6.18
6.12
6.27
5.98
6.38
0.06
NS
NS
NS
Jejunum
6.32
6.29
6.28
6.35
6.34
.09
NS
NS
NS
Ileum
6.97
7.17
7.18
7.4
7.28
0.055
NS
$
NS
Microbial counts of the digesta in different segments of the small intestine (log10 CFU/g digesta)
Escherichia coli
3.78
3.38
3.7
2.22
1.27
0.582
NS
NS
NS
Other coliforms
2.72
2.6
2.63
2.65
0.63
0.422
NS
NS
NS
Lactobacillus spp.
2.43
6.5
1.5
1.5
1.2
0.32
**Q
NS
*
Height of villi (m) in different segments of small intestine
Duodenum
1513
1524
1667
1197
1238
25.74
*L
**LQ
***
Jejunum
996
1049
1063
984
1287
16.37
*Q
***LQ
*
Ileum
799
752
822
697
747
7.46
*LQ
***LQ
*
†Birds were harvested on d 35, ignificant linear effect, ignificant quadratic effect, *at **at , *at $. Tests for Salmonella and Clostridium were negative and hence the results are not shown.