Determination of Blood Glucose, Total Protein, Certain Minerals, and Triiodothyronine during Late Pregnancy and Postpartum Periods in Crossbred Dairy Cows

Table 1

Analyses of the roughages used to feed the dairy cows.

Ingredients	Alfalfa (Medicago sativa)	Abu 70 (Sorghum bicolor)
Dry matter (%)	23	28
Crude protein (%)	3.6	3.1
Crude fibre (%)	6.7	8.7
Fat (%)	1.75	1.33
Ash (%)	2.6	4.1