Research Article
Isolation, Identification, and Susceptibility Profile of E. coli, Salmonella, and S. aureus in Dairy Farm and Their Public Health Implication in Central Ethiopia
Table 4
Isolate of Salmonella derived from the different sample types.
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X2 = 2.1966, - value = 0.533. Note. value - Level of significance. Significant when -value ≤0.05. |