Isolation, Identification, and Susceptibility Profile of E. coli, Salmonella, and S. aureus in Dairy Farm and Their Public Health Implication in Central Ethiopia

Table 6

Multidrug Resistance pattern of S. aureus, E. coli, and Salmonella isolates.

Bacteria	Antimicrobial resistance level	Number of isolates	Multidrug Resistance, Percent (%)
S. aureus	One	One	1.61(1/62)
	Three	Two	3.23(2/62)
	Four	Seven	11.29(7/62)
	Five	Ten	16.13(10/62)
	Six	Fourteen	22.58(14/62)
	Seven	Seventeen	27.42(17/62)
	Eight	Eight	12.90(8/62)
	Nein	Two	3.23(2/62)
	Ten	One	1.61(1/62)
	Total	Sixty-two	100(62/62)
E. coli	One	Three	10.00(3/30)
	Two	Ten	33.33(10/30)
	Three	Eight	26.67(8/30)
	Four	Six	20.00(6/30)
	Five	Two	6.67(2/30)
	Six	One	3.33(1/30)
	Total	Thirty	100(30/30)
Salmonella	One	Three	23.08(3/13)
	Two	Three	23.08(3/13)
	Three	One	7.69(1/13)
	Four	Five	38.46(5/13)
	Seven	One	7.69(1/13)
	Total	Thirteen	100(13/13)