Research Article

Antimicrobial Usage in Smallholder Poultry Production in Nigeria

Table 4

Distribution of treatment methods available to farmers.

CharacteristicsLocationTotal N = 350χ 2 (df) value
Kebbi n = 70Nasarawa n = 70Rivers n = 70Kwara n = 70Imo n = 70

Treatment of chickens
Traditional5 (3.6)29 (21.0)44 (32.0)42 (30.4)18 (13.0)138216.86 (8) ≤ 0.001
Western60 (68.2)1 (1.1)0 (0.0)15 (17.1)12 (13.6)88
Traditional and western5 (4.0)40 (32.3)26 (21.0)13 (10.5)40 (32.2)124

Traditional method
n = 5n = 29n = 44n = 42n = 18N = 138
Primary reason for only using traditional method
Easily administered0 (0.0)8 (36.4)4 (18.2)10 (45.4)0 (0.0)2250.35 (16) ≤ 0.001
Availability/accessibility5 (12.5)7 (17.5)8 (20.0)9 (22.5)11 (27.5)40
Not costly0 (0.0)10 (18.9)19 (35.8)17 (32.1)7 (13.2)53
Very effective0 (0.0)1 (5.3)13 (68.4)5 (26.3)0 (0.0)19
Safe to birds, humans and the environment0 (0.0)3 (75.0)0 (0.0)1 (25.0)0 (0.0)4

Secondary reason
Easily administered0 (0.0)3 (12.5)14 (58.3)4 (16.7)3 (12.5)2451.95 (12) ≤ 0.001
Availability/accessibility0 (0.0)20 (33.9)11 (18.6)22 (37.3)6 (10.2)59
Not costly5 (15.6)4 (12.5)4 (12.5)12 (37.5)7 (21.9)32
Very effective0 (0.0)2 (8.7)15 (65.2)4 (17.4)2 (8.7)23
Safe to birds, humans and the environment0 (0.0)0 (0.0)0 (0.0)0 (0.0)0 (0.0)0

values in parenthesis are percentages (%).