Research Article

Repeat Breeding and Its’ Associated Risk Factors in Crossbred Dairy Cattle in Northern Central Highlands of Ethiopia

Table 2

Repeat breeders with risk factors (age, parity, BCS, milk yield, breeding methods, and herd size) in crossbred dairy cattle.

Risk factorsRetrospective study
GroupNo. of cows/heifers examinedPrevalence of RB no. (%)X2 (-value)Odds ratio (95% CI)-value

Age (years)<420132 (15.9)136 (<0.01)Reference<0.01
5-614844 (29.7)2.7 (1.2–6.4)
>7161120 (74.5)9.2 (2.9–28.4)

Parity (number)<213421 (15.7)133.1 (<0.01)Reference<0.01
3 to 422158 (26.2)3.3 (1.4–7.6)
>5155117 (59.7)4.8 (1.6–15.1)

BCSPoor159115 (72.3)43.15 (<0.01)24.3 (10.2–57.9)<0.01
Medium27272 (26.4)2.9 (1.3–6.7)
Good819 (11.1)Reference

Milk yield (litters)<1014833 (22.3)37.84 (<0.01)Reference<0.01
10 to 2023595 (40.4)4.4 (2.5–7.8)
>2012674 (58.7)20.9 (9.9–44.1)

Breeding methodsAI284144 (50.7)37.6 (<0.01)6.4 (3.9–10.6)<0.01
Natural14645 (30.8)1.5 (0.9–2.5)
Both8013 (16.2)Reference

Herd size (numbers)<1013954 (38.8)23.7 (<0.01)Reference<0.01
10–207440 (54.1)6.8 (1.9–24.5)
>202724 (88.9)12.6 (3.6–43.8)