Fracture Toughness Improvement of Poly(lactic acid) Reinforced with Poly(<i>ε</i>-caprolactone) and Surface-Modified Silicon Carbide

<table class="table-group" id="tab1"><tr><td><table class="table"><tr><td class="thead-hr" colspan="3"><hr/></td></tr><tr class="thead"><td class="align_left">Peak</td><td class="align_center">CH<sub>2</sub>−</td><td class="align_center">C=O</td></tr><tr><td class="thead-hr" colspan="3"><hr/></td></tr><tr><td class="align_left">Before modification</td><td class="align_center">34.6</td><td class="align_center">72.0</td></tr><tr><td class="align_left">After modification</td><td class="align_center">96.0</td><td class="align_center">222.4</td></tr><tr class="table-tr"><td colspan="3"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Areas of CH<sub>2</sub>− and C=O peaks before and after modification from calculated TF-IR.</div>

Advances in Materials Science and Engineering

tab1

Table 1

Table 1: Fracture Toughness Improvement of Poly(lactic acid) Reinforced with Poly(<i>ε</i>-caprolactone) and Surface-Modified Silicon Carbide 

Advances in Materials Science and Engineering

Fracture Toughness Improvement of Poly(lactic acid) Reinforced with Poly(ε-caprolactone) and Surface-Modified Silicon Carbide

Table 1