Characteristics of Biofoam Cups Made from Sugarcane Bagasse with Rhizopus oligosporus as Binding Agent

Figure 8

Morphology of surface of biofoam cup with 1600x magnitude: DB-SF1 (a), DB-SF1.5 (b), B-SF1 (c), and B-SF1.5 (d).

(a)

(b)

(c)

(d)