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Journal of Biomedicine and Biotechnology
Volume 2004, Issue 5, Pages 272-278
http://dx.doi.org/10.1155/S1110724304403088
Research article

Effect of Grape Seed Extract and Quercetin on Cardiovascular and Endothelial Parameters in High-Risk Subjects

CSIRO Health Sciences and Nutrition, CSIRO, PO Box 10041, Adelaide BC, SA 5000, Australia

Received 3 March 2004; Revised 18 May 2004; Accepted 15 June 2004

Copyright © 2004 Hindawi Publishing Corporation. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Peter M. Clifton, “Effect of Grape Seed Extract and Quercetin on Cardiovascular and Endothelial Parameters in High-Risk Subjects,” Journal of Biomedicine and Biotechnology, vol. 2004, no. 5, pp. 272-278, 2004. https://doi.org/10.1155/S1110724304403088.