Optimization of Cultural Conditions for Bacillus megaterium Cultured in Agaricus bisporus Industrial Wastewater

Figure 3

The grown status of spinach. Note. (a) Control group treated with water. (b) Spinach treated with fermentation broth one time. (c) Spinach treated with fermentation broth two times. (d) Spinach treated with fermentation broth three times. (e) Spinach treated with A. bisporus industrial wastewater one time. (f) Spinach treated with A. bisporus industrial wastewater two times. (g) Spinach treated with A. bisporus industrial wastewater three times.

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