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International Journal of Chemical Engineering
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2019
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Article
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Tab 2
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Research Article
Antioxidant Activity and Volatile Composition of Red Araçá Pulp Under Different Drying Conditions
Table 2
Effective mass diffusivity estimated for red araçá fruits.
(°C)
(m
2
/min)
40
8.542 × 10
−8
50
9.585 × 10
−8
60
13.44 × 10
−8