Research Article

Shelf Life Determination of Fresh Blueberries (Vaccinium corymbosum) Stored under Controlled Atmosphere and Ozone

Figure 1

Weight loss percentage of highbush blueberries stored at 4°C or 12°C under controlled atmosphere storage conditions (CAS), ozone (O3), or regular atmosphere (Air) during 10 days. Columns within each day at same temperature followed by the same lowercase letter are not significantly different from each other.